Pumpkin Potpourri
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    Registered User voodidit's Avatar
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    Default Pumpkin Potpourri

    ~Pumpkin Potpourri~
    Using a food slicer or potato waffle slicer, make pumpkin slices
    from half of a pumpkin. Chop the remaining pumpkin into small
    pieces. Dry in a food dehydrator or oven. Mix the dried pumpkin
    slices and pieces with nutmeg, cinnamon sticks, whole cloves,
    allspice berries, bay leaves, dried orange peel, etc.


    Mix and match until a scent is evolving that reminds you of pumpkin
    pies, falling leaves, and autumn. Place in a decorative bowl, or
    container. For beautiful additional fall color, add dried hydrangea
    blossoms, straw- flowers, marigold petals, etc.

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