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artichoke
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  1. Homesteading and gardening
    Globe Artichoke (Cynara cardunculus) http://www.durgan.org/URL/?TKHIM 14 August 2009 Artichoke. Out of seven plants one survived the 2008/2009 Winter and is now producing fruit. They are starting to open slightly so are ready to harvest.
  2. Appetizers
    Paula's Hot Spinach and Artichoke Dip Recipe DescriptionMy husband and I love spinach and artichoke dip and we usually ordered it every time we ate dinner out. I wanted to be able to make it at home. After several trials and many altered recipes later, this dip is just like the one's we...
  3. Kitchen Basics
    i don't know why it won't let me post this in the tried and true section. this is a tried and true recipe. boil some whole wheat pasta without salt in another pan 2 large jar of marinated artichoke hearts with the oil/vinegar juice a lot of sliced salad olives with pimientos a lot of capers...
  4. Homesteading and gardening
    http://www.durgan.org/ShortURL/?EQZSX 18 September 2008 Globe Artichoke (Cynara scolymus) The last of the 2008 season. When I first grew these in 2007, I knew little about them, and could find no informative pictures on the Internet. http://www.durgan.org/ShortURL/?BVBWK Summary: Growing...
  5. Kitchen Basics
    Greek Lamb and Artichoke Stew Serves: 4 2 teaspoons olive oil 1 1/2 pounds lamb shoulder 1 large onion, coarsely chopped 3 medium carrots 8 fresh artichoke hearts, quartered 8 scallions, chopped 1/2 cup chopped Italian parsley 2 teaspoons chopped Italian parsley 1 cup water 1...
  6. Kitchen Basics
    Spinach and Artichoke Pinwheels 1 10-oz. package frozen chopped spinach, thawed 1 14-oz. can artichoke hearts, chopped (not marinated) 2/3 cup Parmesan cheese, grated 1/2 cup sour cream 1 Tbsp. onion, minced 1 garlic clove, minced Dash of salt and pepper 1 17-oz. package puff pastry...
  7. Soups and Stews
    Makes 6 servings 1/3 cup unsalted butter 2 cups leeks, white part only -- minced 16 ounces frozen artichoke hearts -- minced 5 cups chicken broth -- unsalted 1/4 cup parmesan cheese -- grated 1/4 teaspoon salt -- to taste 1/4 teaspoon freshly ground white pepper -- to taste 1 pint cream Heat...
  8. Kitchen Basics
    1 cup mayonnaise 1 cup grated Parmesan cheese 2 cans artichoke hearts, drained (really...do use the cans) 2 cups shredded mozzarella cheese 1 1/2 teaspoons garlic powder 1 teaspoon paprika Preheat oven to 350 degrees. In a large bowl, thoroughly mix the mayonnaise, Parmesan, artichoke...
  9. Kitchen Basics
    :reindeer: Hi all I am just looking for an artichoke dip or salad recipe.I had it at DS school.Should have asked for recipe but <sniff,sniff>I didn't.Any help would be greatly apreciated. Denise
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