Baking Breads
2 to 2-1/2 cups flour
3/4 cup rolled oats
1 tsp. salt
1 pkg. dry yeast
1 cup water
1/3 cup light molasses
1/4 cup butter
1 egg
Grease an 8x4" loaf pan. In a large bowl, combine 1 cup flour, oats, salt and yeast and mix well. In a small saucepan, heat water, molasses and butter until very warm...