I make these all the time, never a complaint on "Fake" take out night. Great way to stretch out the meat, 1 chicken breast is all you need.
Layer 4 bowls with
Homemade Mashed Potato Recipe (I double recipe, as written this is just 1 recipe)
3 medium sized potatoes, peeled and quartered; 1 or...
I was on a needlework site and someone asked if anyone had a yarn bowl. I had never heard of them, but when I looked at some on Etsy I fell in love - not to mention covetousness. But they are very expensive, most in the $30-40 range (too rich for me) and since they are pottery, cost the moon to...
I wanted to make bread bowls but whenever I made them before I always had company to eat them up. SO..I was wondering if I could make them and freeze what dh and I don't eat in the next day or so? If I can, do I cut off the tops and scoop out the bread inside or do I leave them whole and when I...
• 2/3 cup milk
• 1 egg
• 3 tablespoons margarine or butter, cut up
• 3 cups bread flour
• 1 tablespoon sugar
• 3/4 teaspoon salt
• 1 teaspoon active dry yeast or bread machine yeast
• 1/2 cup shredded cheese, such as cheddar, Swiss, or Monterey Jack
1. Add the...
1 cup water
2-3/4 cup bread flour
1 T sugar
1 t salt
1-1/2 t yeast
1 egg yolk
1 T water
Measuring carefully, place all ingredients in bread machine according to manufacturer's suggested order except egg yolk and 1 T water.
Select dough/manual cycle.
Grease outside of six 10-oz custard cups...
Low-Fat Crusty Homemade Bread Bowls
Copyrighted material used with permission from [email protected]
4 Points Per Bowl
1 c. water
2 3/4 cs. bread flour
1 tbsp. sugar
1 tsp. salt
1 1/2 tsps. quick active dry yeast or bread machine yeast
1 egg yolk
1 tbsp. water