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1-8 of 8 Results
  1. Kitchen Basics
    is it possible? I'm hoping that I can dehydrate those suckers and sub them in when a recipe calls for dried cherries (granola, cookies)...I like dried cherries but jeez I just can't afford them!!!
  2. Kitchen Basics
    Does anyone have a way to turn fresh cherries into glaced (candied) cherries that dosent take days to make. I got a bag of cherries of the market today and want to make the most of them. does anyone have any ideas.
  3. Kitchen Basics
    My husband has a coworker who has a sour cherry tree in his yard and offered for us to come pick as many as we wanted, so does anyone have any good recipes that include sour cherries? Don't ask me the difference between sour cherries and other types, I really dunno. But I figured they were...
  4. Chocolate
    my boss gave me a gallon of marichino cherries last night, i saw a recipe at walmart that included powdered sugar, milk, and chocolate chips, and almond bark. but now i can not find the recipe. it needs to be easy as i don't own a candy thermomater
  5. Kitchen Basics
    4 ½ cups diced smoked chicken 1 ¼ cups diced sweet onion 2 ¼ cups diced dried tart cherries 2 cups mayonnaise 1 ½ cups diced celery 1 ½ cups pecan pieces, lightly toasted ½ cup fresh minced basil 3 Tbs fresh orange juice 1 tsp orange zest ¾ tsp salt ¾ tsp black pepper Place all ingredients in...
  6. Chocolate
    2 1/2 cups powdered sugar 1/4 cup margarine, softened 1 Tbs milk 1/2 tsp almond extract 2 eight oz jars maraschino cherries, well-drained 2 cups (12 oz) semi-sweet chocolate chips 2 Tbs shortening What you do: In mixing bowl, combine sugar, butter, milk and almond extract. Mix well...
  7. Kitchen Basics
    Does anyone have any good recipes using cherries? my neighbor gave me a big bag full of them & I would like to do something with them but have no recipes. Any help is appreciated :) Thanks [email protected]
  8. Kitchen Basics
    SWEET AND PUNGENT SHRIMP AND CHERRIES 1 1 lb. can pitted dark sweet cherries 6 Tablespoons cider vinegar 3 Tablespoons soy sauce 1 teaspoon salt 2 Tablespoons preserved ginger -- minced 6 scallions -- cut into 1/2-inch lengths, with as much green as possible 1 can water chestnuts -- (6 oz.)...
1-8 of 8 Results