Making cupcakes for son's bday party this weekend, realized I am out of veggie oil. Have plenty of applesauce on hand to sub in, but what is the correct ratio? The cake mixes I am making are 'moist' kinds, do I sub the exact same amunt of plain applesauce in lieu of the oil? Thanks!
My son's 5th Birthday Party is tomorrow and he wanted a Mario theme which was not cheap if I purchased everything from online. I decided to make the things myself and save a ton of money. One of the things I made was his cake which cost me a grand total of $10. Anybody who is familiar with Mario...
TeenFreeway is offering a free Twilight Cupcake Book when you register and become a fan on Facebook. You will need to log back into your Facebook account on the evening of December 8th to find out how to get your gift. This offer is available to U.S. residents...
I use the foil liners for muffins / cupcakes. They are separated with paper dividers that look just like the paper liners they sell for baking. (Without the fancy print design) The pack says to discard the paper and use the foil. I wonder if it is safe to use the paper liners? Anyone try it?
My son and I are going to make cupcake cones today before the kids my husband watches and my neice get here. I am also making homemade frosting. When they get here, they are going to decorate their own snack! I'm going to have different bowls with different colored frosting and then sprinkles...
I will be needing to bake ALOT of cupcakes in the next few days for an event on Sunday.
I know you can freeze the already baked cupcakes, but if I wanted to make up a bunch of cupcakes in the little paper liners and freeze them BEFORE baking, will that work? And if so.... would I just pop them...
justJENN designs is a line of gift products that includes personalized stationery, custom notepads, greeting cards
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Who doesn't love a cupcake...
and more by reynolds here:
This cupcake bouquet is so cute.
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Recipe courtesy Jill Novatt for Food Network Kitchens
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