Frugal Recipes, Leftovers, Budget Meals
Serves 6
* 2 tablespoons vegetable oil
* 2 onions, chopped
* 2 teaspoons ground coriander
* 2 teaspoons ground cumin
* 1/2 teaspoon dried chili pepper flakes, crushed
* 1/2 teaspoon turmeric
* 400 g canned tomatoes
* 800 g tinned chickpeas, rinsed and drained...