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  1. Question and Answer
    Finally decided to try the SO Delicious Coconut Milk. It is pretty good and I will probably purchase it again. I purchased the sweetened vanilla version and was wondering if anyone has tried the unsweetened version. I think it is this brand that is comes unsweetened. Am trying to watch how...
  2. Candy making
    Take square waffle pretzels. Add a Rolo to the top of each pretzel. Bake at 300 degrees for 4 minutes. Take them out and squish an almond or a Hershey Kiss on top. (We have a nut allergy, so we went with the Kisses.) Let cool. See if you can eat just one.
  3. Freebies
    http://deliciouslivingmag.com/cookbook/
  4. Question and Answer
    Dh and Dks bought me a golden delicious apple tree for Mother's Day. I have no knowledge about them. Any advice? Thanks!
  5. Misc. desserts
    Pumpkin Crunch - Delicious! Recipe DescriptionTired of plain ole pumpkin pie? This is your answer! Preparation Steps:Preheat oven to 350 degrees. Grease bottom of 9x13 pan. Level of Difficulty:easy Time Needed: Ingredients:1 pacakge yellow cake mix 1 can (15...
  6. Kitchen Basics
    I have been wanting this cookbook, it's about adding veggie and fruit purees to everyday recipes..making them healthy and helping to get the kids to eat more veggies without them even knowing. Does anyone have this cookbook? Reviews? Worth the purchase? Does anyone have recipes they are willing...
  7. Freebies
    http://blog.del.icio.us/ Do you want some del.icio.us stickers? Or a few del.icio.us bookmarks - the kind you put inside books? We have a surplus of dots here at the tag mines, and we'd like to distribute them more evenly around the world. To get some schwag, mail a self-addressed stamped...
  8. Baking Breads
    My favorite flavor is pumpkin and I love muffins so Pumpkin muffins are always a hit with me. Here are some yummy recipes. PUMPKIN MUFFINS 1 c. sugar 1/4 c. light vegetable oil 2 eggs 3/4 c. canned pumpkin 1 1/2 c. all-purpose flour 1 tsp. baking powder 1/2 tsp. baking soda 1/4 tsp. ground...
  9. Soups and Stews
    I found the recipe on Allrecipes.com a while back and it has became a family favorite. It is quick and easy and so filling on cool night. I usually toss my potatoes in the crockpot wrapped in foil in the morning and by evening when I am ready to make my soup they are cooked and ready to be...
  10. Valentine's day
    http://www.bellaonline.com/articles/art8168.asp
  11. Thanksgiving
    My husband, two kids and I go to my parents' house every Thanksgiving for a wonderful home cooked dinner by my mom. One of my favorite dishes my mom used to make is Sweet Potato Casserole. The reason I say `used to' is because each year I ask my mom what dish I can bring and she now has me bring...
  12. Kitchen Basics
    This is a delicious tried and true cookie recipe which can be made using things that are usually in your pantry.  They're called ANZAC (Australian and New Zealnd Army Corps) biscuits/cookies and were originally made by wives and sweethearts to send to our troops who fought in Europe during WW1. ...
  13. Kitchen Basics
    Our Bible study group has just finished one study book and we are getting ready to start another. Whenever we finish a book we have a "party"-type morning to kind of put a break between the last study and the new one. We have decided to have a potluck breakfast party, and it is TOMORROW! I am...
  14. Crockpot
    I'm really excited! :yippee: I made my first chicken in my new crockpot! And *it worked*!!! :yippee: I was so afraid to do try anything in my crockpot and when I even started it last night--I thought after a 1/2 hour--why does it not even seem like it's cooking or going to cook by tomorrow...
  15. Kitchen Clones
    This is sooo yummy, you will be surprised, beware though, it is almost too good! :D :lip: TEQUILA ROSE - DRINK 12 Tablespoons Strawberry Nestle Quik 5 cups whole milk 1 quart half and half 1 quart tequila Mix well and chill.
  16. Food Articles
    In high school, learning a new recipe (especially dessert recipes) was always my favorite part of a foreign language and culture class. One day during German in my sophomore year, I teamed up with two other classmates to make German Crumble Cake from a magazine. It was quite good, if I do say so...
  17. OAMC, Homecanning, Freezing, and Preserving
    Delicious Cream Cheese Casserole Kids love this! 1 lb. ground beef 2 8oz. pkgs. cream cheese 1 can cream of mushroom soup 1 15 1/4 oz. can corn 1 16 oz. pkg. elbow macaroni plenty of salt and pepper to taste Cook ground beef until browned. Add cream cheese & cream of mushroom soup...
  18. Kitchen Basics
    I don't have my cookbooks anymore and need to find an easy way to make a delicious peach cobbler. TIA :D
  19. Kitchen Basics
    Makes 1 - 8x8 inch pan (12 servings). 1/2 cup packed light brown sugar 1 cup all-purpose flour 1/4 teaspoon baking soda 1/8 teaspoon salt 1 cup rolled oats 1/2 cup butter, softened 3/4 cup seedless raspberry jam Preheat oven to 350 degrees F (175 degrees C). Grease one 8 inch square pan...
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