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  1. Frugal Living
    You should go w/basic white sauce then. I make my own with skim milk. At least I know what is in it. I tasted some of that Healthy Choice soup at a friends. I about gagged. Guess we are just too used to homemade. Even though it is healthy, it is still real salty I also keep low-salt...
  2. Kitchen Basics
    PART1 What's in YOUR pantry that you can turn into instant meals. I keep some dried homemade soup mixes on hand. Just add some broth and cook for a few minutes. I always have pasta, rice, cans of tomatoes, herbs, vegetables & fruits. Spaghetti is a staple around here....for spaghetti...
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