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  1. Kitchen Basics
    <TABLE cellSpacing=0 cellPadding=0 width=685 border=0> <TBODY> <TR vAlign=top> <TD class=smalltext></TD></TR> <TR vAlign=top> <TD colSpan=3><SPAN class=bodytext>2 can sliced peaches in syrup, drained 1 teaspoon ground ginger 2 tablespoons softened butter 4 tablespoons brown sugar 1 cup...
  2. Kitchen Basics
    Gingered Honey Salmon 1/3 C orange juice 1/3 C soy sauce 1/4 C honey 1 green onion, chopped 1 t ground ginger 1 t garlic powder 1 salmon fillet about 1 1/2 lb) Combine all ingredients except the salmon. Mix well. Set aside 1/3 C for basting. Cover and regrigerate. Pour remaining marinade into...
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