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  1. Kitchen Basics
    Tenderloin with peppercorn cream for two 2 tenderloin steaks salt and pepper 1 tbsp olive oil 1/4 c brandy 1 lg clove garlic 1 tsp peppercorns -- crushed 1/2 tsp dried oregano 1/8 tsp salt 2/3 c whipping cream 1 1/2 tbsp sour cream Season steaks with salt and pepper. Sear steaks in hot pan...
  2. Kitchen Basics
    Individual Beef Wellingtons with Peppercorn Sauce 8 (6-oz ea, 1-inch thick) beef tenderloin steaks (filet mignons) Olive oil Coarse kosher salt and freshly ground black pepper 4 tablespoons butter 2 tablespoons finely chopped shallot or green onions 2 tablespoons minced garlic 1/2 pound...
1-2 of 2 Results