I am attempting to make 'enchilladas' for the first time ever today. I've read several recipes and ways on making them and Im just winging it with a mish/mash method. I hope it turns out :laugh: Wish me luck!!
We are having a baked ham, baked sweet taters and sauteed green beans. We'll prob use up the leftover crushed pineapple we have sitting in the fridge.
Dad beat me to using it up first, I was going to bake with it.
Well todays normally my shopping day. But the cars still at the mechanics, don't ask, but should be ready at lunch. So I think tonight will just be toasted sandwiches as there is no way I am shopping this arvo. Will go down after dinner tonight instead.
ps Oh girls if you watch the second? ep...