[qponfanatic]

I have an enormous stock pot of vegetable soup onthe stove & SCORCHED IT!! :bang:

What is it that takes the scorch taste out of soup?! Peanut Butter?? I can't remember!!

I've got 4 people coming over for dinner in an hour ~ PLEASE help me save this!!

 

[kimmee]

I think salt takes the taste out - like a salty onion mix. Quick girls - get inhere and post!!

 

[qponfanatic]

I just tasted it - just a hint of scorch, but definitely there....

I don't have any margin of play to add anymore salt either, but thanks! :bang:

CRAP!! HELP!!!!!

 

[forestdale]

Throw some potatoes in, debbie, that might help. But take it out of the pot and put it in a clean pot. The longer it stays with the burnt bottom, the more you'll taste it. Good luck.

 

[pip]

How did the soup turn out?