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Apple Cranberry Casserole
3 cups chopped apples (unpeeled)
2 cups fresh cranberries
3/4 cup sugar
Topping:
1 stick butter, melted
1 cup oats
1/3 cup all-purpose flour
1/2 cup brown sugar
1/2 cup chopped nuts
Place the apples in a 13x9-inch baking dish. Top with the cranberries and sprinkle with the sugar. Combine topping ingredients and sprinkle evenly over the top. Bake at 350* for 45 minutes.
3 cups chopped apples (unpeeled)
2 cups fresh cranberries
3/4 cup sugar
Topping:
1 stick butter, melted
1 cup oats
1/3 cup all-purpose flour
1/2 cup brown sugar
1/2 cup chopped nuts
Place the apples in a 13x9-inch baking dish. Top with the cranberries and sprinkle with the sugar. Combine topping ingredients and sprinkle evenly over the top. Bake at 350* for 45 minutes.
