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Ingredients
3 medium cooking apples, peeled, cored and thinly sliced (about 4 cups)

2 cups JET-PUFFED Miniature Marshmallows

1/2 cup flour

1/4 cup firmly packed light brown sugar

1/4 tsp. ground nutmeg

1/4 cup (1/2 stick) butter or margarine


Preparation
PLACE apple slices in greased 1-1/2-quart shallow baking dish. Top with marshmallows; set aside.

MIX flour, brown sugar and nutmeg in medium bowl; cut in butter until mixture resembles coarse crumbs. Sprinkle evenly over marshmallow layer.

BAKE at 350°F for 35 to 40 minutes or until apples are tender. Serve warm topped with ice cream.
 

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Sounds good - thanks!
 
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