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Baking Club: May's theme~Sizzling summer recipes

1758 Views 20 Replies 12 Participants Last post by  Michelle
Let's post some awesome summer salads, marinades, picnic recipes, summer desserts, dish to pass recipes, bbq, etc. If it is one of your summer favorites or a recipe you'd love to share, post it here.
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Soicy grilled skirt steak

I got this recipe from Gourmet magazine. Very Yummy!!!!

Spicy grilled skirt steak

Can be prepared in 45 minutes or less.
a 3/4- to 1-pound skirt steak, trimmed
1 tablespoon chili powder
1 teaspoon ground cumin
1 large garlic clove, minced and mashed to a paste with 1 teaspoon
coarse salt
2 teaspoons Worcestershire sauce
1 teaspoon sugar
3/4 teaspoon freshly ground black pepper
1/4 teaspoon allspice
1 tablespoon vegetable oil
flour tortillas, warmed, as an accompaniment

Cut steak into large pieces to fit on a grill or in a ridged grill pan.

In a small bowl stir together chili powder, cumin, garlic paste, Worcestershire sauce, sugar, pepper, allspice, and oil and rub all over meat. Marinate meat in a resealable plastic bag, chilled, 20 minutes.

Grill steak on a well-oiled rack set about 4 inches over glowing coals or in hot well-seasoned ridged grill pan over moderately high heat
3 to 5 minutes on each side, or until just springy to touch, for medium-rare meat. Let steak stand on a cutting board 5 minutes and cut across grain on the diagonal into thin slices.

Serve steak with tortillas.

Serves 2
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