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2 cups sugar
1 cup vegetable oil
4 eggs
2 and 1/2 cups flour
2 tsp. baking soda
1 tsp. salt
3 cups bananas, mashed
1 cup walnuts

Mix all ingredients together in order.
Grease two loaf pans with oil. Set oven at 250 degrees and let batter sit in pans until oven is at that temperature.
Place pans on lower rack for one hour.

Then turn heat to 300 degrees and bake 15 more minutes. Remove from bottom rack, place on top rack for 15 to 30 more minutes, until done.
Makes two standard loaves.

Note: Use your favorite sugar and egg substitute if desired.
 

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This recipe sounds so easy, I just love cakes that are made in one bowl with a minimum of fuss. Putting this one in my recipe folder for later use.
 

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Thanks Brenda.
 
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