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Barbecued Beef in Crock Pot


Recipe Description
Barbecued Beef for sandwiches or meat dish​
Preparation Steps:
Level of Difficulty:
Easy​
Time Needed:
10 hrs​
Ingredients:
3 pounds beef
1 1/2 cups ketchup
1 Tbsp Dijon Style Mustard
1/4 cup red wine vinegar
2 Tbsp Worchestershire Sauce
1 tsp liquid smoke
1/2 tsp salt
1/4 tsp pepper
1/4 tsp garlic powder​
Serves:
Serves 12​
Directions:
Place chuck roast in crock pot. Combine remaining ingrediants in mixing bowl. Pour Barbecue sauce mixture over chuck roast cover and cook on low 8 to 10 hrs or high 4 to 5. Remove chuck roast for crock pot and shred meat. Place shredded meat back in crock pot. Stir meat to evenly coat with sauce.

Almost as good with a pork roast in lieu of beef.​
 
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