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Black Walnut and Oatmeal Cookies


Recipe Description
Free-for-the-picking black walnuts are plentiful this year and this is a favorite cookie recipe I always make for the first black walnuts we harvest. The recipe was from the back of a bag of Hammons Black Walnuts and found in my mom's stash of recipes I inherited.​
Preparation Steps:
Level of Difficulty:
Easy​
Time Needed:
Ingredients:
3/4 c. brown sugar
1/2 c. sugar
1 egg
1-1/4 c. butter
1 t. vanilla
3 c. oatmeal
1-1/2 c. flour
1/2 c. raisins or chocolate chips (Optional)
1-1/4 t. cinnamon
1 t. baking soda
3/4 t. salt
1/4 t. nutmeg
2 c. Hammons Black Walnuts (I use 1-cup)​
Serves:
Directions:
Mix sugar, egg, butter and vanilla together. Stir in dry ingredients and black walnuts. Spoon onto a cookie sheet. Bake in preheated oven at 350°F for 10-minutes. Remove from oven and let cool. Makes 3 dozen.​
 

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Sounds good.

My parents always put tons of walnuts in our stockings every year.
 
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Reactions: Saydee

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Mahalo GrainLady - these sound so good - the type of cookie I can convince myself is actually healthy for breakfast with a cup of tea!!
 
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