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Discussion Starter #1
1 1/2 cups icing sugar
3 tbsp oil
3 tbsp cocoa powder
3 tbsp water

  1. mix with a fork and frost cake immediately
 

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if you wanted, you could swap the oil for 2 T crisco shortening, and it would give you a thicker stands up type consistency. Either way, yum!
 

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Discussion Starter #3
thanks for the tip, will try that !
 

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You might have to switch from a fork to a hand mixer, but it works for me! :)
 
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