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Does anyone have one? Maybe one that has chocolate pudding mix in it. Just sounds kinda good to me right now........;)
 

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Triple Chocolate Quick Bread

1/2 cup butter or margarine, softened
2/3 cup packed brown sugar
2 eggs
1 cup (6 oz.) miniature semisweet chocolate chips, melted
1 1/2 cups applesauce
2 teaspoons vanilla extract
2 1/2 cup all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
1/2 cup miniature semisweet chocolate chips

GLAZE:

1/2 cup semisweet miniature chocolate chips
1 tablespoon butter or margarine
2-3 tablespoon half-n-half
1/2 cup powdered sugar
1/4 teaspoon vanilla extract
pinch salt

In a mixing bowl, cream butter and sugar.
Add eggs and melted chocolate; mix well.
Add applesauce and vanilla.
Set aside.
Combine flour, baking powder, baking soda and salt; add to creamed mixture and mix well.
Stir in chocolate chips.
Spoon batter into 4 greased mini loaf pans.
Bake at 350°F for 35-40 minutes or until done.
Cool in pans for 10 minutes before removing to wire racks to cool completely.

For glaze, melt chocolate chips and butter in a saucepan; stir in cream.
Remove from heat; stir in sugar, vanilla, and salt.
Drizzle over warm bread.
Yield: 4 mini loaves.
 

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Chocolate ~ Walnut bread


1/2 cups milk
1 cup sugar
1/3 cup vegetable oil
1 egg, beaten
1 tablespoon molasses
1 teaspoon vanilla
3 cups all-purpose flour
3 tablespoons unsweetened cocoa powder
2 teaspoons baking soda
2 teaspoons baking powder
1 teaspoon salt
1 cup chocolate chips
1/2 cup walnuts, coarsely chopped





Preheat oven to 350°F.
Grease four 5×3-inch loaf pans; set aside.

Combine milk, sugar, oil, egg, molasses and vanilla in medium bowl.
Stir until sugar is dissolved.

Whisk flour, cocoa, baking soda, baking powder and salt in large bowl.
Add chocolate chips, nuts and sugar mixture; stir just until combined.
Pour into prepared pans.

Bake 30 minutes or until toothpicks inserted into centers of loaves come out clean.
Cool in pans 15 minutes.
Remove from pan and cool on wire racks.


Muffin Variation
Preheat oven to 375°F.
Spoon batter into 12 greased muffin cups.
Bake 20 minutes or until toothpicks inserted into centers come out clean.
Makes 12 muffins.
 
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