[MelAFwife]

Easy Truffles​

Recipe Description

My favorite Christmas food gift!​

Preparation Steps:

​

Level of Difficulty:

Easy​

Time Needed:

​

Ingredients:

8oz evaporated milk
1/2c sugar
2 bags chocolate chips
1 teaspoon almond or vanilla extract​

Serves:

​

Directions:

DIRECTIONS:
Combine evaporated milk and sugar in small saucepan.
Bring to a full rolling boil over medium-low heat, stirring constantly.
Boil, stirring constantly, for 3 minutes.
Remove from heat.
Stir in morsels.
Stir vigorously until mixture is smooth.
Stir in almond extract.
Refrigerate for 1 1/2 to 2 hours.
Shape into 1-inch balls; cover; refrigerate until ready to serve.
Optional: cover with melted chocolate,dust with cocoa powder or chopped nuts.​

 

[Sara Noel]

Nice simple recipe. I'll add these to my holiday baking. I usually make chocolate covered peanut butter balls, but my family would like these too.

 

[Ceashels]

Nice and easy. How should I store them? Room temp or the fridge?

 

[MelAFwife]

I stored them in the fridge, our home can get pretty warm, but a nice cool place should be fine.

 

[rissimo]

Oooh, these look so yummy! I will have to make these this year and give them as gifts. Thank you for posting this.

 

[mauimagic]

Sounds easy and yummy!! Mahalo for the recipe!!

 

[mamachop]

These sound wonderful!