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How do you use it creatively for your main dish?
My favourite is the boring old open-faced tuna melt. Tuna fish, mayo, sweet pickle relish, maybe some grilled onion if I'm feeling frisky, seasoned with salt/pepper, and plopped on a hamburger bun, shredded cheese on top, broiled for a few minutes until heated all the way through. My sister likes hard-boiled egg in her mixture, but I'm a protein purist.
My favourite is the boring old open-faced tuna melt. Tuna fish, mayo, sweet pickle relish, maybe some grilled onion if I'm feeling frisky, seasoned with salt/pepper, and plopped on a hamburger bun, shredded cheese on top, broiled for a few minutes until heated all the way through. My sister likes hard-boiled egg in her mixture, but I'm a protein purist.