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French Dressing


Recipe Description
This recipe can be adjusted easy by changing the amount of sugar and lemon juice. I use little to no sugar since we don't like the dressing too sweet. The sugar balances the lemon juice so it is up to you as to how tart/sweet you make it. I use canola oil.​
Preparation Steps:
Level of Difficulty:
Easy​
Time Needed:
Ingredients:
1/3c sugar
1t paprika
1t onion powder
1/3c ketchup
1/2c salad oil
1/4cc cider vinegar
1 squeeze of lemon​
Serves:
Directions:
Combine ingredients and blend until oil is incorporated.​
 

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Thanks for the recipe. Another one that I will try with white or red wine vinegar :)

Actually now that I think about it, Dave doesn't really like French dressing anyway. Looks like I can make it as written :D
 

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Thanks! My ds is allergic to red dye and it is hard to find French dressing (except for pricier and/or organic brands) that doesn't have it. Since he only likes French he had pretty much given up eating salads. Yay for the return of leafy greens! :D
 

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Wow, thanks for the recipe! It sounds so simple. :)
 

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Thanks for the recipe I am trying to make more things at home just so it doesn't have all of the additives.

Monner :animated:
 
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