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telephus
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Well, I failed my first test (came in at 142 which is over my doctor's 135 cutoff) so I had the second test. My first reading came in fine, the second one was a little off (166, max is 155) and the last one was a tiny bit off (143 instead of 140) so I was diagnosed with Gestational Diabetes.
The endrocinologist took one look at my test results and said that he would have said I was just fine, but since my OB/GYN thought it was gestational diabetes, they'd put my on a diet to control it.
Well, this diet is for the birds! On the surface it seemed healthy enough, but after two days my stomach was actually growling before meals. I finally gave up 4 days in and started "cheating" by eating extra food (not really junk, but I'd have two peanut butter sandwiches instead of one, or a bowl of strawberries when I'm only supposed to have 5). Of course, my follow-up appt isn't until next week, and I'm certainly going to say something, but I have a feeling that a growling tummy is bad for the baby! Anyone else go through something like this?
Here's the meal plan:
Breakfast - 30 carbs starch (about 3/4 cup of cereal, or an english muffin), 12 carbs milk (8 oz), 1 serving of protein (1 egg)
Snack - 12 carbs dairy (6 oz yogurt, must be sugar free)
Lunch - 30 carbs starch (2 slices of bread) 3 servings protein (3 tbls peanut butter or 3oz cheese), 1 serving of fruit (very small apple or kiwi)
Snack - 1 serving of fruit (small apple, kiwi, 2 tblsp raisins (about half a little snack box), or 1 cup WHOLE strawberries
Dinner: 45 carbs starch (1 cup rice or pasta), 3 servings protein (3 oz of meat), 8 oz milk, 1 cup vegetables
Snack: 15 carbs starch (6-8 crackers, depending on the kind), 1 oz protein (1 oz cheese or 1 tbl peanut butter), 8 oz milk
Even with adding the extra food, my blood sugar levels are still normal. I got the little glucose meter and finger pricking kit. I'm not supposed to have juice, ice cream, or any candy. This is driving me nuts! Part of me just wants to blow it off, but the other part of me doesn't want to end up with a c-section for a 10lb kids who's hypoglycemic.
Thanks for letting me vent! I'm going to have a snack right now!
The endrocinologist took one look at my test results and said that he would have said I was just fine, but since my OB/GYN thought it was gestational diabetes, they'd put my on a diet to control it.
Well, this diet is for the birds! On the surface it seemed healthy enough, but after two days my stomach was actually growling before meals. I finally gave up 4 days in and started "cheating" by eating extra food (not really junk, but I'd have two peanut butter sandwiches instead of one, or a bowl of strawberries when I'm only supposed to have 5). Of course, my follow-up appt isn't until next week, and I'm certainly going to say something, but I have a feeling that a growling tummy is bad for the baby! Anyone else go through something like this?
Here's the meal plan:
Breakfast - 30 carbs starch (about 3/4 cup of cereal, or an english muffin), 12 carbs milk (8 oz), 1 serving of protein (1 egg)
Snack - 12 carbs dairy (6 oz yogurt, must be sugar free)
Lunch - 30 carbs starch (2 slices of bread) 3 servings protein (3 tbls peanut butter or 3oz cheese), 1 serving of fruit (very small apple or kiwi)
Snack - 1 serving of fruit (small apple, kiwi, 2 tblsp raisins (about half a little snack box), or 1 cup WHOLE strawberries
Dinner: 45 carbs starch (1 cup rice or pasta), 3 servings protein (3 oz of meat), 8 oz milk, 1 cup vegetables
Snack: 15 carbs starch (6-8 crackers, depending on the kind), 1 oz protein (1 oz cheese or 1 tbl peanut butter), 8 oz milk
Even with adding the extra food, my blood sugar levels are still normal. I got the little glucose meter and finger pricking kit. I'm not supposed to have juice, ice cream, or any candy. This is driving me nuts! Part of me just wants to blow it off, but the other part of me doesn't want to end up with a c-section for a 10lb kids who's hypoglycemic.
Thanks for letting me vent! I'm going to have a snack right now!