[frugalfranny]

Oh gees! I don't think there is anything that I just 'hate' - not a big lover of rosemary but thinking about buying some of the damn 'pine needles' and crushing them!! I haven't found a 'ground RM'---and who likes TWIGS in their food??? (though the flavor is okay)

I love all the others and love experimenting with them! Sometimes I don't even have a CLUE what they are suppose to be in - so I read on the back of them and just go for it.

Learned the hard way how potent red pepper flakes are - so I am real careful with the 'hot' ones.

One I can no longer find and even wrote to the company about was called 'citrus pepper' - made by McCormick. I have about 1/4 bottle left. Found something similar at Costco not long ago but still not the same.

My spice cupboard 'doth overflow' ---too bad the knowledge doesn't match!!!! :laugh: But it is fun!!

 

[nancycg56]

Thanks! You crack me up in a good way.

:lol3::lol3::lol3:

 

[starsapphire]

I like most herbs and spices except tarragon. I also hate watercress if that counts.

 

[Libby]

Im just starting to explore fresh herbs and spices - very slowly. I will admit I like yellow indian curries but I have a reaction to tumeric - the one ingred in yellow curry that makes it yellow. Having said that - Asian curries - thai etc, red and green curries I LOVE!

When I use bay leaves in anything - I honestly can't taste it lol Is it just me?!

 

[Hamada]

Love using herbs and spices. One favorite flavoring for me is lemon. Both the juice and zest. Great alternative to salt. Garlic and onion powder are also a great alternative.

 

[Palooka]

Tumeric is nastay!