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So I made the Chicken Enchiladas. I couldn't find a recipe online that I liked so I improvised. Enchilada sauce is kind of expensive, but I found a powdered mix with the taco mixes and stuff which was cheaper so I did that.
I took some shredded chicken, black olives, and some onions I cut up and mixed it with half the sauce. In the crockpot I layered corn tortillas, the chicken mix, more sauce and then shredded cheese. Did a second layer the same way and then topped it with more tortillas and sauce. I let it cook for an hour on high due to a time crunch and since everything was already cooked. I would say 3 hours on low would be good. Served with sour cream.
It fed me, DH, and DS, and then I was able to portion out four meals of leftovers with it. Pretty good!
I took some shredded chicken, black olives, and some onions I cut up and mixed it with half the sauce. In the crockpot I layered corn tortillas, the chicken mix, more sauce and then shredded cheese. Did a second layer the same way and then topped it with more tortillas and sauce. I let it cook for an hour on high due to a time crunch and since everything was already cooked. I would say 3 hours on low would be good. Served with sour cream.
It fed me, DH, and DS, and then I was able to portion out four meals of leftovers with it. Pretty good!