l kinda need some advice l love to make muffins and every time mine come out of the oven l can never get them to be like the tops that you buy at a coffee shop what am l doing wrong, mine seem to come out sticking on the top and they are cooked all the way through. l have even tried and put them on broil for a bit,so ever bit of advice is helpful
When I first learned to bake muffins I was told to let the batter sit in the pans for 10 or 15 minutes before baking to let them crown.. I think it depends on how heavy the batter is too
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