[wife2lt]

Made too many grilled hamburgers last night, what do you suggest to make for leftovers?

 

[kozzy]

Cut into tiny pieces and make veggie soup.

 

[StaceyS]

I'd make Salisbury Steak - mushroom gravy & mashed potatoes. The gravy keeps the burgurs from being too dry when re-heated.

 

[luv-my-lexi]

Crumble some up and use as the meat in Spaghetti and meat sauce.

 

[Lady_V]

crumble them and top pizza, add to salad, add to soup, add to potato salad etc... whatever you would use leftover meatloaf for

 

[Darlene]

Freeze them for a night you don't want to cook.
You know it's going to happen. Add a pasta salad & you've got dinner.

 

[baxjul]

I always warm them up in a pan and pour mushrooms and gray over them.

 

[Domestic Gal]

They will keep up to 3 days in the fridge.
I always make extra burgers and dogs when we grill.
Just heat them up in the microwave and have them for lunch.

 

[Buc-O-Mama]

Chop them up and make cheeseburger macaroni. Like the post above suggested, cheeseburger pizza is a favorite.

 

[AmyMCGS]

I was going to say Salisbury Steak, also- gravy and mushrooms.

Another idea: I tried a recipe a while back that involved serving hamburgers wrapped in tortillas, spread with refried beans and salsa. That was something different for us.

 

[Bethany]

I always warm them up in a pan and pour mushrooms and gray over them.

How do you make mushroom gravy? That sounds good.

 

[tammy8701]

what l do is take the potatoe masher and crush them up and freeze and and the next time you make chili you have hambuger ready to use

 

[Bethany]

Wow, that's a great idea.

what l do is take the potatoe masher and crush them up and freeze and and the next time you make chili you have hambuger ready to use

I love these simple yet brilliant ideas!!