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I need some suggestions for cooked, leftover hamburger. I use 3 pound frozen packages of venison burger when I make my hamburgers and there is always a lot leftover. It's already been frozen once so I have to cook it all. What can I do with it? Thanks
 

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First, when you get the 3 lb pack, break it into 1 lb packages before you freeze it.

Right now I'd suggest cooking the thawed meat and bundling it in 1/2 or 1 lb portions and freezing it. When you need it you can add it to pizza or pasta sauce, make sloppy joe sandwiches, chili, tacos, or casseroles.
 

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First, when you get the 3 lb pack, break it into 1 lb packages before you freeze it.

Right now I'd suggest cooking the thawed meat and bundling it in 1/2 or 1 lb portions and freezing it. When you need it you can add it to pizza or pasta sauce, make sloppy joe sandwiches, chili, tacos, or casseroles.
:yeah: After it's cooked it is safe to freeze again.
 

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Yep, it is safe to freeze again! :)
 
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