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Discussion Starter · #1 ·

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Discussion Starter · #3 ·
Your pics are gorgeous. I'm afraid I would have picked and eaten one of those as they look a lot like a cuke :lol:
Actually, I have never eaten one. Apparently they can be eaten, but the structure is very fibrous. I only grow them for the amazing size of the fruit, and to make sponges. Growing in our climate is a bit of a challenge.
 
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