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Discussion Starter #1
this was a happy experiment

leftover ground beef cooked with garlic salt
leftover corn meal mush from breakfast
grated cheese
green tomatillo enchilada sauce

i spread the corn meal mush in the bottom of a small baking dish, beef, sauce and cheese on top. baked until cheese all melted and gooey.

basically a tamale/green enchilada
 

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Sounds easy! Or maybe use polenta?
 

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thanks, I may try this tonight!
 
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