[madhen]

Nectarine Mustard​

Recipe Description

I am not a fan of mustard, but I can eat this stuff right out of the jar!! Save a piece of summer!!​

Preparation Steps:

Combine mustard and just enough water in a med-size container to form a smooth paste. Cover and set aside.​

Level of Difficulty:

Easy​

Time Needed:

Approx 1 hour​

Ingredients:

1/2 c. dry mustard
1 c. cider vinegar
1/ c. onion, chopped
1/2 c. sugar
1/4 c. flour
1/4 t. turmeric
2 c. ripe nectarines, pureed​

Serves:

Depending on size/juiciness of nectarines, 3 to 4 half-pints​

Directions:

Combine remaining ingredients in a large pot. Bring to a boil. Boil 3 minutes. Remove from heat and whisk mixture, 1/4 c. at a time, into the mustard paste until blended. Puree in blender/food processor until smooth.

Ladle into hot jars, leaving 1/4" head space. Process 15 minutes in bwb canner.​

 

[Ceashels]

Oh, that sounds so good. I love mustard and this looks like it will be great on a brat.... just enough sweetness.