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Oats & Raisins Rum Balls

1/2 cup regular oats
2 oz. WW vanilla yogurt
1 oz. raisins
1 T. rum extract
1 T. splenda

Mix all together and chill at least 4 hours. Roll into 1" balls. Chill. Makes about 10. Optional: you can roll them in a mixture of splenda or sugar and cinnamon.
 
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