Moderator aka AmyBob
Hi all! My mom used to make pork chops in the crock pot when I was a kid and they were delicious. If I remember correctly, all she did was cook them in applesauce all day and then serve over rice. Does this sound familiar to anyone, and does anyone have any other ideas? Someone gave me some pork chops and I'd like to use them, but don't really like the taste of pork. The applesauce masked it well, and I like the idea of a crock.