[guest002]

Pumpkin Crunch - Delicious!​

Recipe Description

Tired of plain ole pumpkin pie? This is your answer!​

Preparation Steps:

Preheat oven to 350 degrees. Grease bottom of 9x13 pan.​

Level of Difficulty:

easy​

Time Needed:

​

Ingredients:

1 pacakge yellow cake mix
1 can (15 oz.) solid packed pumpkin
1 can (12 oz.) evaporated milk
3 large eggs
1 1/2 cups sugar
1 teaspoon cinnamon​

Serves:

​

Directions:

Combine pumpkin, evaporated milk, eggs, sugar, cinnamon, and salt in a large bowl.
Pour into baking pan.
Sprinkle with dry cake mix, evenly.
Top with pecans. (omit if you wish)
Drizzle melted butter over pecans.
Bake for 50-55 minutes or until golden brown.
Cool, serve chilled.
Top with whipped topping when serving.​

 

[Persimmon Lace]

This dessert is the bomb! The 20 something guys in the family finished a whole pan of it on Thanksgiving. YUMMMM!

 

[Ali Lee]

This is better than pumpkin pie. Thanks for posting it for others! Happy Thanksgiving!:snowman:

 

[rainbowgc]

I have made this in the past to rave reviews. I had lost the recipe so thanks for the post!

 

[frugalnana]

I've never heard of this before and since I have a can of pumpkin and cake mix I'm going to try it. I just made pumpkin rolls so my family should love this.
Thanks

 

[amyd]

This is awesome! My dh loves it and I also think it's better than pumpkin pie!

 

[Iansmommy]

I've made this before, it was yummy. My problem was I couldn't stay out of it.

I recall it had alot of butter drizzled over the cake mix, but I don't see the quantity listed in your recipe?