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Discussion Starter · #1 ·
wasn't sure where to post it, but i just can't remember how to store an avacado once it's been cut open?

Thanks for any help :)
 

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Lemon juice on cut surface, right away, so it doesn't brown and darken to black.

Fridge, plastic wrap after that. HTH, dog wants out, gotta run
 

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sorry, back now.

Not sure about the fridge though. Ours don't last long enough. I eat them. I love avocados, and rather than waste plastic wrap

i tend to dot on a bit of lemon juice and a tsp of mayo and eat it right out of its half shell in pure bliss.
 

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Discussion Starter · #4 ·
thanks so much!!! :)
The lemon juice tip is great!
 
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