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Discussion Starter #1
Sweet Potato Wrap


Recipe Description
Easy to make healthy wrap that is perfect for lunches!​
Preparation Steps:
Make balsamic reduction glaze:

Ingredients
2 cups of Balsamic vinegar
Directions

Pour vinegar into a small sauce pan and bring to a boil. Once you've got a boil, reduce the heat and allow the vinegar to simmer for about 20-30 minutes or until the vingar has become thick enough to coat the back of a spoon (you should have about 1/2 cup of glaze when it's done).

Remove from heat and allow to cool. then just pour it into a container with a lid and pop it in the fridge. It should last you a few weeks.

Makes 1/2 cup.​
Level of Difficulty:
Easy​
Time Needed:
15 min​
Ingredients:
1 sweet potato
Leafy green lettuce
Feta cheese chunks
Balsamic Vinegar glaze
Wrap bread or tortillas​
Serves:
Directions:
1) Peel the sweet potato and slice it into wedges

2) Put sweet potato into dish with some water, cover, and microwave on high for 10 minutes, or until soft but still holding wedge shape

3) Lay out wrap bread or tortilla. Squirt some balsamic glaze on the wrap. Add a few slices of sweet potato. Pile on some leafy greens and roll up the wrap!​
 

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This sounds good thank you !
 

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Might have to try this tomorrow..........have some pita bread to use up and bet that would work....also have some sweet potatoes to use up............YUM!!
 

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Discussion Starter #4
I usually get about 4 wraps out of one sweet potato. A little goes a long way! Definitely make sure to get feta or some other cheese in there (goat perhaps if it is on hand) to cut the sweetness.
 
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