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Over the past three days I’ve used up:

Half loaf of bread for French toast and half lb of bacon and finished up one of the two bottles of maple syrup we have in the fridge

pepperoni, parm cheese, mozzarella cheese and used some baking ingredients to make a pizza dough

defrosted chicken cutlets and made a breading with flour, cornstarch and seasonings
half bag of frozen steak fries

the pantry and freezer are looking better! More space means I can do some more organizing in there.
 

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Finished up the last four frozen chicken cordon bleu, a lb of potatoes (I mashed them so used up some butter, milk and sour cream).

I used up a loaf of bread last week. This is good because I have a ton of bread frozen so it’s nice to drag one of those out and make a little space in the freezer.

We also finished up a box of ice cream that was getting along in age and was developing some ice crystals so we finished that.
 
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