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I had about a cup of left over quick cooking oatmeal last week. I make it with milk. I added 1 c. flour, 1 c. cornmeal, 1 tsp baking powder, 1/2 tsp salt. Mixed 1 egg, 1 c. milk, 1 tsp vanilla and 2 Tbs. applesauce (in place of butter or marg.) Then I mixed it all together. I needed to add more flour to get a better consistency. Topped with blueberries and turned into a 9 x 9 pan. Baked at 350 for 35 minutes.

It was quite good. The mixture of corn meal, oats and flour was very good.

How have you used left over hot cereals?
 

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no i didnt have it before but it sounds good. thanks for sharing. yummm
 

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I've used it in the Tightwad Gazette muffin recipe - turns out pretty well :)
 

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I love to make bread so I have put leftover cooked cereal in my bread. Really good results. I've used oatmeal, 10 grain cereal, cracked wheat cereal--it all works well and gives the bread texture and flavor.

I also love to eat cold leftover oatmeal with milk and sugar. I know--kind of weird, but it is a favorite.:tay:
 
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