We had 'fend for yourself night' (what I call those nights, LAST night). Tonight it's homemade maple pork sausage (without MSG!), homemade buttermilk biscuits, and poached eggs made into breakfast (dinner!) sandwiches and a baked apple-butterscotch crunch for dessert.
Comfort food here. It is rainy and cold here today
Scallop potato's and ham are in the crockpot.
Will make some sort of veggie
Fresh pineapple for dessert.
Might make some butter rolls is I get up and put them in the bread maker.
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